News

2013

December 9 – Zurich, Switzerland

Thanks to ‘Regional Institute for Wine and Olive Oil from Sicily we have the pleasure of participating in a “frame” extremely elegant, with a presentation of our Oil 2013.
GALERIE WILD Heinrichstraße 215 – Zurich

December 2

We return partner of the taste of the library Modusvivendi – Tasting between the books …

Novembre

Palermo- Tasting from Puccio -Sicilian bakery excellence

OCTOBER / NOVEMBER 2013

The rains of September and the hot sun of October make this a special year!

We begin to manually collect olives and bring quickly to the mill to proceed with the milling, ready in mid-month with the Oil Novello …..

AUGUST in NEW YORK

BABBAURRAUS Riserva is “lands” in Ny, in fact is  the Italian Extra Virgin Olive Oil of the Month Club  of GOURMET COOKING and LIVING.

For any questions send a email to :info@gourmetcookingandliving.com

MARCH 5 to 8

Our products present at Foodex in Tokyo, in a form suggestive represented by a reproduction “monumental” Tarocco Orange tree at the center of the stand . We enjoyed a great turnout, and our products have been highly appreciated.

JANUARY 2013

Our Oil extra virgin olive oil, after more than a month of rest, is now ready
to be served
in your table ….

Christmas Time

We are ready with our festive delights – PANETTONI, NOUGATS – We make custom boxes and baskets delivered
to your door.

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