News

AUGUST in NEW YORK

BABBAURRAUS Riserva is “lands” in Ny, in fact is  the Italian Extra Virgin Olive Oil of the Month Club  of GOURMET COOKING and LIVING.

For any questions send a email to :info@gourmetcookingandliving.com

MARCH 5 to 8

Our products present at Foodex in Tokyo, in a form suggestive represented by a reproduction “monumental” Tarocco Orange tree at the center of the stand . We enjoyed a great turnout, and our products have been highly appreciated.

JANUARY 2013

Our Oil extra virgin olive oil, after more than a month of rest, is now ready
to be served
in your table ….

Christmas Time

We are ready with our festive delights – PANETTONI, NOUGATS – We make custom boxes and baskets delivered
to your door.

November 2012

Finished milling, we are ready for the HOLIDAYS !

There is an air of Christmas and prepare to achieve our Panettone and Nougat craft …

October 2012 – MILLING

A short start picking olives……

Stragusto – Festival of Food road from the Mediterranean

In Trapani was held the Fear of food road in the picturesque ex former Fish Market – the real starswere the children and our oil dedicated to them – I Nichi , involved in  sensory analysis laboratories.

Museum Night May 19,2012

April 22 – Partner of taste – Modusvivendi

We continue our collaboration with the library Modusvivendi in Palermo –

Breakfast,tasting and new reading

March 2012

5- Chamber of commerce of Caltanissetta : meet American operator..

25 – 28 -International Exhibition of quality Extra Vergin Olive oil  –  Only the best in olive oil production: come and visit us !

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